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Pastry

45 Minutes

8-10 People

Medium

Instructions

Mix lukewarm water, milk, yeast, and sugar and wait for activation, then add the other liquid ingredients. Gradually add the flour and knead a soft dough, then let it rise. Shape the dough and put the filling inside, let it rise on the tray as well, then brush the tops with egg yolk and sesame and bake in the oven.
Enjoy your meal!

Serving Suggestions

You can serve it hot with a thin slice of kashar cheese or white cheese in the middle.

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